
Mamati Menu
Our menu brings the soul of Moroccan street food to life— bold flavours, rich spices, and time-honoured recipes crafted for sharing.
From sizzling Maaqouda potato fritters to flaky, golden Briouats, every dish is a journey through the bustling souks of Marrakech.

Freshly squeezed orange juice, Moroccan tea, soft egg with Khlii, mini dates, msemen (flaky Moroccan flatbread). Served with freshly baked bread, a drizzle of the finest olive oil and choice of Kiri cheese or honey.
AED 79
Moroccan-style beef confit meets fluffy eggs, served with fresh bread.
AED 41
Runny eggs in a bold, spiced tomato sauce with beef chorizo, served with fresh bread.
AED 39
Our msemen is served with golden honey and amlou.
AED 27
Served with 3pcs.
AED 21
Tangy açaí, crunchy nuts, and a drizzle of honey for the perfect balance.
AED 39
Traditional Moroccan yogurt with a hint of orange blossom.
AED 9
Steamed couscous, served with a mix of vegetables, perfectly spiced with Moroccan herbs. Topped with a rich, savoury sauce. Finished with the sweet notes of Tfaya a caramelised onion and raisin sauce with a hint of cinnamon. (Option between: Beef/Chicken/Vegetables)
Vegetarian
AED 63
Chicken
AED 73
Beef
AED 75
Made from slow-cooked fava beans, blended until smooth, and infused with garlic, cumin, and olive oil, with a touch of chilli flakes.
AED 23
Spiced beef meatballs in a velvety tomato sauce, topped with sunny side up quail eggs.
AED 45
Shredded chicken, almonds, and warm spices wrapped in crispy phyllo.
AED 65
Chicken, preserved lemons, green olives, and a Moroccan daghmira sauce.
AED 49
Golden potato fritters stuffed with cheese crispy on the outside and creamy on the inside
AED 23
Grilled beef tenderloin, marinated in Moroccan spices served on a bed of caramelised onion and tomato.
AED 55
Grilled chicken, marinated in Moroccan spices served on a bed of taktouka.
AED 47
Spiced tuna, fiery harissa mayo, and a crusty Moroccan baguette.
AED 45
Juicy beef kefta patty, Moroccan Taktouka veggies, a sunny-side-up egg, and Mamati’s secret sauce, served in Moroccan bread
AED 49
Moroccan charcuterie, homemade pickles, crispy fries, marinated carrots, briny green olives, crisp lettuce, and silky homemade mayo, all tucked into a crusty Moroccan baguette
AED 49
Spiced Moroccan sausage, burst cherry tomatoes, and a kiss of harissa, wrapped in a crusty Moroccan baguette
AED 47
Kefta, iceberg lettuce, onions, tomato, Mamati special sauce.
AED 47
Barley, organic crunchy veggies, and a perfect egg to top it off.
AED 47
Sweet carrots tossed with fresh orange juice, a hint of cinnamon, orange blossom and mint, the golden glow of a Moroccan sunset in a bowl.
AED 33
Brioche soaked in amlou, smoked almonds, and a cinnamon & honey ice cream twist.
AED 31
Served with sugar, chocolate or amlou.
AED 27
Soft, honeycomb-textured pancakes that soak up every drop of butter-honey goodness. Served with 3pcs.
AED 21
Our msemen is served with golden honey and amlou.
AED 27
This long, spaghetti-like pastry offers a heavenly sweetness that melts in your mouth.
AED 31
Available daily 4-6pm
Traditional Moroccan yogurt with a hint of orange blossom.
AED 9
Morocco's beloved street-style doughnuts.
AED 25
A golden, crumbly semolina delight—served warm with butter.
AED 23